Oatmeal Anew...Again

There is no single food on this earth I prefer over oatmeal. As I didn't get my fix this morning, I made it for lunch. Next to Oatmeal, my favorite food (or rather variety thereof) is the celebratory type. I miss Thanksgiving and I thought it would work in my oatmeal.

How? Simply.

Tofurkey Oatmeal Bowl

1/2 cup oatmeal, cooked to your liking

a sprinkle of craisins

Herbs and spices to taste (Curry powder, thyme, rosemary, whatever you want really)

3 slices tofurkey (I prefer Yves), diced

bring it all together and you have a delicious Savory Oatmeal in the image (or taste) of a Thanksgiving dinner!